- Food Preference of Elementary School Children Under meal service in Taejon
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Koo NS, Park CI
- KMID: 2300826
- Korean J Community Nutr.
- 1998 Aug;3(3):440-453.
This study was done to provide basic information for nutrition education and meal planning by analyzing children's food preference. For this purpose, 938 children from eleven elementary schools under meal... -
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- A Study on Nutritional Status and Clinical Practice of Neurosurgical Tube-fed Patients
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Park MH, Ahn JO
- KMID: 2300825
- Korean J Community Nutr.
- 1998 Aug;3(3):430-439.
This study was performed to investigate the nutritional status of neurosurgical tube-fed patients. The objective of this study was to improve the nutrition management of tube-fed patients. The current practices... -
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- Strategies to Improve Nutrition for the Elderly in Suwon : Analysis of Dietary Behavior and Food Preferences
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Yim KS, Min YH, Lee TY, Kim YJ
- KMID: 2300823
- Korean J Community Nutr.
- 1998 Aug;3(3):410-422.
To promote health status, strategies and interventions to improve nutrition should be based on the proper diagnosis of the subject's eating patterns. The elderly usually have traditional food habits and... -
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- The Zinc Nutriture and Effect of Zinc supplementation on the Elderly Living in Ulsan
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Jeong MS, Kim HK
- KMID: 2300821
- Korean J Community Nutr.
- 1998 Aug;3(3):389-396.
This study was intended to examine the zinc status and effect of zinc supplementation on the zinc nutritional status of the elderly living in the Ulsan area. The zinc intake... -
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- Within-and between-person Variation in Nutrient Intakes by the Korean Elderly
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Hong MH, Oh SY
- KMID: 2300824
- Korean J Community Nutr.
- 1998 Aug;3(3):423-429.
This study examined within- and between-person variation in nutrient intakes in order to estimate the degree of precision in dietary assessment among 37 males and 46 females whose mean age... -
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- A Comparative Study on nutrient Intake, Anthropometric Data and Food Behavior in Children with Suboptimal Iron status and Normal children
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Son SM, Yang JS
- KMID: 2300816
- Korean J Community Nutr.
- 1998 Aug;3(3):341-348.
This study was performed to investigated the difference in the nutritional status of normal children and children with suboptimal iron status. Two hundred and sixty children from 5th grade were... -
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- The Recognition Level of Food contamination with Residual Pesticides and Hazardous Heavy Metals in Taejon Area
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Han J, Kim SA
- KMID: 2300827
- Korean J Community Nutr.
- 1998 Aug;3(3):454-465.
This study was to investigate the recognition level of food contamination with residual pesticides and hazardous heavy metals from 365 male and female adults in Taejon area using questionnaires. Among... -
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- Bone Density of the Middle Aged Women Residing in Urban Area and the Related Factors: I. distribution of Bone density According to Age and the Prevalence of Osteoporosis in the Middle Aged Women Residing in Urban Area
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Son SM, Lee Y
- KMID: 2300820
- Korean J Community Nutr.
- 1998 Aug;3(3):380-388.
This study was conducted to investigate the distribution of bone density according to age and the prevalence rate of osteoporosis I 613, middle-aged women who visited Saint Bundo Hospital in... -
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- Drug Use and Nutritional status of the Elderly in chungbuk area: IV. effects of drug Use & Health-Related Habits (Alcohol drinking, cigarette smoking & exercise) on Nutritional status
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Han KH, Kim KN, Park DY
- KMID: 2300822
- Korean J Community Nutr.
- 1998 Aug;3(3):397-409.
The purposes of this study were to investigate the effects of drug use & the health-related habits(alcohol drinking, smoking and exercise) on the nutritional status of elderly. subjects were 362... -
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- Energy Value of Breakfast and Its Relation to Total Daily Nutrient Intake and serum Lipid in Korean Urban Adults
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Hyun WJ, Lee JW, Kwak CS, Song KH
- KMID: 2300819
- Korean J Community Nutr.
- 1998 Aug;3(3):368-379.
The purpose of this study was to assess the energy value of breakfast and its relation to total daily nutrient intake and serum lipid. Dietary intakes were evaluated through the... -
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- Assessment of Nutritional Status and Factors Related to Smoking in Adolescent Males: II. Psychosocial Factors Influencing Smoking among Male High School Students
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Kim K, Kim SR, Kim JH
- KMID: 2300818
- Korean J Community Nutr.
- 1998 Aug;3(3):358-367.
The study purpose was to investigate psychosocial factors related to smoking among adolescent boys. The Theory of Planned Behavior provide the basis for the study. Twenty-five attitudinal beliefs, 9 normative... -
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- Assessment of nutritional Status and Factors Related to Smoking in Adolescent Males: 1.dietary Intakes and Nutritional Assessment of Serum Lipids and Antioxidant Vitamins in Adolescent male Smokers
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Kim JH, Lim JY, Kim K
- KMID: 2300817
- Korean J Community Nutr.
- 1998 Aug;3(3):349-357.
This study was done to investigate the effect of adolescent smoking on dietary intakes and nutritional status of serum lipids and antioxidant vitamins. Subjects were 82 somkers whose average pack-year... -
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