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A Survey on the Foodservice Management Job of School Dietitians and the Uses of Preprocessed and Processed Foods: Focused on Seoul, Gyeonggi and Incheon Areas

Kim GM, Lee SY

  • KMID: 2332236
  • J Korean Diet Assoc.
  • 2009 Feb;15(1):22-40.
This survey's purpose was to understand the duties of the school dietitians' foodservice management and to identify the uses of preprocessed and processed food in Seoul Metropolitan area schools. The...
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The Perceptions and Attitudes of Elementary School Children Towards Family Meals

Lee YM, Lee KW, Oh YJ

  • KMID: 2332237
  • J Korean Diet Assoc.
  • 2009 Feb;15(1):41-51.
The objective of this study was to determine the overall conditions related to family meals-including perceptions, attitudes, and behaviors-among elementary school children. The data were collected from 464 male and...
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A Comparative Study of Salinity in Packaged Kimchi, Bulk Kimchi and Common Foods in Korea

Rho SN, Yun ME

  • KMID: 2332239
  • J Korean Diet Assoc.
  • 2009 Feb;15(1):69-76.
To determine the salinity of packaged Kimchi, bulk Kimchi and other common foods, we collected samples of foods from the Gyeonggi province area in October 2006 and determined the salinity...
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A Comparative Study Assessing Metabolic Profile and Diet Quality in College Women According to Their Mother's Diabetes Mellitus

Cho KO

  • KMID: 2332234
  • J Korean Diet Assoc.
  • 2009 Feb;15(1):1-9.
The objective of this study was to assess the metabolic profiles and diet quality in college women by their mother's diabetes mellitus status. The study subjects, all college women, were...
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A Study on Dietary Habits and Food Frequency of Young Children Who Like Sweets

Son HN, Park MJ, Han JS

  • KMID: 2332235
  • J Korean Diet Assoc.
  • 2009 Feb;15(1):10-21.
The objective of this research was to assess the dietary habits, food frequency, and nutrition knowledge of young children who like sweets in the Busan area; the study was conducted...
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Comparison of Activity Factor, Predicted Resting Metabolic Rate, and Intakes of Energy and Nutrients Between Athletic and Non-Athletic High School Students

Kim EK, Kim GS, Park JS

  • KMID: 2332238
  • J Korean Diet Assoc.
  • 2009 Feb;15(1):52-68.
This study compared activity factor, predicted resting metabolic rate (RMR), and nutrient intakes between athletic and non-athletic high school students in Gangwon-do. Fifty soccer players (30 males and 20 females;...
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