- Revision of Nutrition Quotient for Korean adults: NQ-2021
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Yook SM, Lim YS, Lee JS, Kim KN, Hwang HJ, Kwon S, Hwang JY, Kim HY
- KMID: 2529471
- J Nutr Health.
- 2022 Apr;55(2):278-295.
- doi: 10.4163/jnh.2022.55.2.278
Purpose: This study was undertaken to revise and update the Nutrition Quotient (NQ) for Korean adults, a tool used to evaluate dietary quality and behavior. Methods: The first 31 items of... -
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- Literature review and future tasks necessary to establish of Korean Dietary Reference Intake for choline
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Shim E, Park JH, Lee Y, Park E
- KMID: 2529466
- J Nutr Health.
- 2022 Apr;55(2):211-226.
- doi: 10.4163/jnh.2022.55.2.211
Choline, an essential nutrient for humans, is required for the structural integrity of the cell membranes, methyl-group metabolism, synthesis of the neurotransmitter acetylcholine, synthesis of the membrane phospholipid components of... -
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- 2020 Dietary Reference Intakes for Koreans: vitamin A
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Kim Y
- KMID: 2529465
- J Nutr Health.
- 2022 Apr;55(2):201-210.
- doi: 10.4163/jnh.2022.55.2.201
Vitamin A (Vit A) is a lipid-soluble vitamin required for diverse normal body functions, including good vision, reproduction, growth, development, and cellular differentiation. The therapeutic effects of Vit A have... -
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- Frequency of steamed food consumption and risk of metabolic syndrome in Korean females: data from Korean Genome and Epidemiology Study
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Heo YR, Choi JH
- KMID: 2529473
- J Nutr Health.
- 2022 Apr;55(2):309-320.
- doi: 10.4163/jnh.2022.55.2.309
Purpose: This study aimed to investigate the association between steamed food intake and risk of metabolic syndrome (MetS) in Korean females. Methods: Using Ansan/Ansung data of Korean Genome and Epidemiology Study,... -
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- The effect of the mother's modeling and feeding practices on the eating behavior of young children
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Sim H, Han Y, Lee KA
- KMID: 2529472
- J Nutr Health.
- 2022 Apr;55(2):296-308.
- doi: 10.4163/jnh.2022.55.2.296
Purpose: To investigate the effect of a mother's modeling and feeding practices on the eating behavior of the children. Methods: From April to June 2018, 1,036 young children aged 2 to... -
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- Anti-cancer effect of glabridin by reduction of extracellular vesicles secretion in MDA-MB-231 human breast cancer cells
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Choi SH, Hwang JH, Baek MC, Cho YE
- KMID: 2529468
- J Nutr Health.
- 2022 Apr;55(2):240-249.
- doi: 10.4163/jnh.2022.55.2.240
Purpose: Glabridin (GD) is a bio-available isoflavane isolated from the root extract of licorice (Glycyrrhiza glabra L.). It exhibits a variety of pharmacological activities such as antiinflammatory and anti-oxidant activities.... -
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- Effects of Korean Food-based Dietary Inflammatory Index Potential on the incidence of diabetes and HbA1c level in Korean adults aged 40 years and older
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Yoon HS, Shon J, Park YJ
- KMID: 2529470
- J Nutr Health.
- 2022 Apr;55(2):263-277.
- doi: 10.4163/jnh.2022.55.2.263
Purpose: The present study examined the associations of Korean Food-based Index of Dietary Inflammatory Potential (FBDI) scores with the prevalence of diabetes and hemoglobin A1c (HbA1c) level of diabetes patients... -
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- Effect of iodine restriction on short-term changes in thyroid function in patients with subclinical hypothyroidism
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Kwon O, Shin DY, Lee EJ
- KMID: 2529469
- J Nutr Health.
- 2022 Apr;55(2):250-262.
- doi: 10.4163/jnh.2022.55.2.250
Purpose: Elevated iodine intake is related to a higher prevalence of subclinical hypothyroidism (SCH). We investigated the short-term effect of dietary iodine restriction on thyroid function in patients with SCH... -
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- Inhibitory effect of water-soluble mulberry leaf extract on hepatic lipid accumulation in high-fat diet-fed rats via modulation of hepatic microRNA-221/222 expression and inflammation
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Lee MS, Kim C, Ko H, Kim Y
- KMID: 2529467
- J Nutr Health.
- 2022 Apr;55(2):227-239.
- doi: 10.4163/jnh.2022.55.2.227
Purpose: This study investigated the effects of water-soluble mulberry leaf extract (ME) on hepatic lipid accumulation in high-fat diet-fed rats via the regulation of hepatic microRNA (miR)-221/222 and inflammation. Methods: Male... -
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