- Status and needs of nutrition education for children's sugars intake reduction in elementary school
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Kim MH, Yeon JY
- KMID: 2427766
- J Nutr Health.
- 2018 Oct;51(5):433-444.
- doi: 10.4163/jnh.2018.51.5.433
PURPOSE: This study examined the status and needs of school-based nutritional education programs for reducing sugars intake in elementary schools. METHODS: A total of 230 elementary nutrition teachers participated in this... -
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- Intake of fruits and vegetables may modify the risk of cataract in Korean males: data from Korean National Health and Nutrition Examination Survey 2012
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Lee E, Choi JH, Heo YR
- KMID: 2427765
- J Nutr Health.
- 2018 Oct;51(5):423-432.
- doi: 10.4163/jnh.2018.51.5.423
PURPOSE: Cataract is a major cause of a loss of eye sight, and is a critical health issue in an aging society. The oxidative stresses to the lens due to... -
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- Association between nutrient intakes and prevalence of depressive disorder in Korean adults: 2014 Korean National Health and Nutrition Examination Survey
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Park SJ, Choi JH, Lee JY, Lee C, Lee HJ
- KMID: 2427764
- J Nutr Health.
- 2018 Oct;51(5):414-422.
- doi: 10.4163/jnh.2018.51.5.414
OBJECTIVE: Dietary nutrients may play a significant role in depressive disorders. However, sufficient evidences in epidemiological studies are limited. We investigated the cross-sectional association between dietary nutrients and the prevalence... -
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- Effects of an educational program for improving the dietary quality of older adults at risk for dysphagia in South Korea
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Kwon S, Lee Y, Kim O, Park HR, Lim YS, Kim C, Kim HY
- KMID: 2427767
- J Nutr Health.
- 2018 Oct;51(5):445-454.
- doi: 10.4163/jnh.2018.51.5.445
PURPOSE: Changes in eating habits and malnutrition due to dysphagia are important health problems for older adults. This study investigated the effects of an educational program aimed at improving diet... -
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- Association between antioxidant vitamin intake and obesity among Korean women: using the Korea National Health and Nutrition Examination Survey 2007 ~ 2016
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Ham D, Kim SA, Jun S, Kang MS, Joung H
- KMID: 2427763
- J Nutr Health.
- 2018 Oct;51(5):400-413.
- doi: 10.4163/jnh.2018.51.5.400
PURPOSE: This study examined the association between the antioxidant vitamin intake and obesity in Korean women. METHODS: Adult women aged ≥19 years who completed a health examination and nutrition survey from... -
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- Dietary behavior status and its association with study-related factors in middle school students in Gyeonggi area
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Lee MS, Hyun WJ, Song KH
- KMID: 2427768
- J Nutr Health.
- 2018 Oct;51(5):455-464.
- doi: 10.4163/jnh.2018.51.5.455
PURPOSE: This study was conducted to examine the status of dietary behavior and its association with study-related factors in middle school students. METHODS: Study-related factors, dietary habit score and dietary behaviors... -
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- Cellular zinc deficiency inhibits the mineralized nodule formation and downregulates bone-specific gene expression in osteoblastic MC3T3-E1 cells
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Cho YE, Kwun IS
- KMID: 2427761
- J Nutr Health.
- 2018 Oct;51(5):379-385.
- doi: 10.4163/jnh.2018.51.5.379
PURPOSE: Zinc (Zn) is an essential trace element for bone mineralization and osteoblast function. We examined the effects of Zn deficiency on osteoblast differentiation and mineralization in MC3T3-E1 cells. METHODS: Osteoblastic... -
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- Analysis of Chinese and Japanese consumers' preference for Korean home meal replacement product package design using conjoint analysis
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You SY, Lee MA
- KMID: 2427770
- J Nutr Health.
- 2018 Oct;51(5):480-487.
- doi: 10.4163/jnh.2018.51.5.480
PURPOSE: The study examined the Chinese and Japanese consumers' preference for Korean home meal replacement (HMR) product package designs using conjoint analysis. METHODS: The questionnaire survey was completed by 270 consumers... -
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- Sugar-sweetened beverage consumption and influencing factors in Korean adolescents: based on the 2017 Korea Youth Risk Behavior Web-based Survey
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Kim A, Kim J, Kye S
- KMID: 2427769
- J Nutr Health.
- 2018 Oct;51(5):465-479.
- doi: 10.4163/jnh.2018.51.5.465
PURPOSE: This study examined the frequency of sugar-sweetened beverage consumption in Korean adolescents and the major factors influencing the excessive consumption of sugar-sweetened beverages, such as sociodemographic characteristics, health-related behaviors,... -
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- Effects of adherence to Korean diets on serum GGT and cardiovascular disease risk factors in patients with hypertension and diabetes
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Jung SJ, Chae SW
- KMID: 2427762
- J Nutr Health.
- 2018 Oct;51(5):386-399.
- doi: 10.4163/jnh.2018.51.5.386
PURPOSE: This study examined whether the supply of healthy Korean diets for 12 weeks is effective in improving the risk factors related to serum GGT and cardiovascular diseases in patients... -
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- Alteration in plasma chemokine profile in a high-fat diet-induced obesity mouse model
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Kim DH, Cho JM, Seo MJ, Lim JH, Bae HR
- KMID: 2427760
- J Nutr Health.
- 2018 Oct;51(5):369-378.
- doi: 10.4163/jnh.2018.51.5.369
PURPOSE: Obesity is associated with a dysregulation of metabolic balance and is regarded as a low grade chronic inflammation. Western-style diet and physical inactivity are leading causes of obesity. This... -
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