- Development and Pilot Testing of the Snackability Smartphone Application to Identify Healthy and Unhealthy Snacks
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Prapkree L, Sadjadi M, Huffman F, Palacios C
- KMID: 2457468
- Healthc Inform Res.
- 2019 Jul;25(3):161-172.
- doi: 10.4258/hir.2019.25.3.161
OBJECTIVES: Snacks contribute to the diet quality in youth, which is often poor. Although the US Department of Agriculture (USDA) has guidelines for healthy snacks, this is lost in translation... -
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