- Effects of Nutrition Education for Chinese College Students in Korea: Focused on Personalized Daily Energy Requirement and Food Exchange Units
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Guo JL, Kim SK, Kim JW, Kim MH, Kim SN, Kim SB
- KMID: 2267579
- Korean J Community Nutr.
- 2013 Dec;18(6):565-576.
- doi: 10.5720/kjcn.2013.18.6.565
The purpose of this study was to investigate the effects of nutrition education on nutrition knowledge, dietary attitude and dietary intake of Chinese college students in Korea. The subjects were... -
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