- The Evaluation of Hospital Foodservice with Patients' Condition
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Gam SO, Park JR, Kim MJ, Lee MK, Shin KH
- KMID: 2332167
- J Korean Diet Assoc.
- 2007 May;13(2):101-113.
The purpose of this study was to measure hospitalized patients' satisfactions with hospital foodservices, and thereby identify areas for improvement and provide basic data for the introduction of total quality... -
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- The Study of Patients Satisfaction and Expectation of Hospital Foodservice
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Gam SO, Park JR, Kim MJ, Lee MK, Shin KH
- KMID: 2259928
- Korean J Nutr.
- 2007 Apr;40(3):281-287.
The purpose of this study was to measure patients satisfaction and expectation with hospital foodservices, and thereby identify areas for improvement and provide basic data for the introduction of total... -
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