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A Case of Acute Hyperglycemia Induced by Jerusalem Artichoke in a Patient with Type 2 Diabetes Mellitus

Jang SJ, Kim JM, Bang JH, Jung YG, Jin SJ, Jeong YJ, Kim BK, Kang MY

Jerusalem artichoke (JA) mainly consists of inulin. In many experimental studies, inulin has been shown to be beneficial for decreasing glucose level. Therefore, JA is lately attracting wide attention as...
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The Low FODMAP Diet and Its Application in East and Southeast Asia

Iacovou M, Tan V, Muir JG, Gibson PR

  • KMID: 2381294
  • J Neurogastroenterol Motil.
  • 2015 Oct;21(4):459-470.
  • doi: 10.5056/jnm15111
There is growing interest in using food choice/dietary change to influence clinical outcomes in patients with irritable bowel syndrome (IBS). The low fermentable oligo-, di-, mono-saccharides, and polyols (FODMAPs) diet...
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