- Epidemiology of Foodborne Norovirus Outbreak in Incheon, Korea
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Yu JH, Kim NY, Koh YJ, Lee HJ
- KMID: 1714031
- J Korean Med Sci.
- 2010 Aug;25(8):1128-1133.
- doi: 10.3346/jkms.2010.25.8.1128
On June 14, 2008, an outbreak of gastroenteritis occurred among elementary school students in Incheon. We conducted an investigation to identify the source and described the extent of the outbreak.... -
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- An Outbreak of Food Borne Illness Due to Methomyl Pesticide Intoxication in Korea
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Gil HW, Jeong MH, Park JS, Choi HW, Kim SY, Hong SY
- KMID: 1777669
- J Korean Med Sci.
- 2013 Nov;28(11):1677-1681.
- doi: 10.3346/jkms.2013.28.11.1677
On February 21, 2013, 6 elderly people collapsed abruptly after eating bean sprout bibimbab (boiled rice mixed with bean sprouts and seasoned with soybean sauce) at a countryside restaurant in... -
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- Epidemiological Investigation for Outbreak of Food Poisoning Caused by Bacillus cereus Among the Workers at a Local Company in 2010
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Choi KB, Lim HS, Lee K, Ha GY, Jung KH, Sohn CK
- KMID: 1003041
- J Prev Med Public Health.
- 2011 Mar;44(2):65-73.
- doi: 10.3961/jpmph.2011.44.2.65
OBJECTIVES: In July 2 2010, a diarrhea outbreak occurred among the workers in a company in Gyeungju city, Korea. An epidemiological investigation was performed to clarify the cause and transmission... -
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