- Blood Mercury Concentration and Related Factors in an Urban Coastal Area in Korea
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Jo EM, Kim BG, Kim YM, Yu SD, You CH, Kim JY, Hong YS
- KMID: 983824
- J Prev Med Public Health.
- 2010 Sep;43(5):377-386.
- doi: 10.3961/jpmph.2010.43.5.377
OBJECTIVES: This study was carried out for the purpose of evaluating the blood mercury concentration of the residents of Busan, Korea, as well as the relationship between the mercury concentration... -
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- Effect of Eicosapentaenoic Acid on Endothelial Cell-U937 Cell Adhesion
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Chae SC, Kim EJ, Lim HJ, Cheong ER, Cho YK, Jun JE, Park WH
- KMID: 2145716
- Korean Circ J.
- 1998 Apr;28(4):606-610.
- doi: 10.4070/kcj.1998.28.4.606
BACKGROUND: Epidemiological studies have shown correlation between low incidence of coronary heart disease and high consumption of fish products. It has been suggested that this may be due to the... -
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- Acute Esophageal Necrosis Associated with Esophageal Foreign Body Injury and the Development of Pneumomediastinum
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Kim MN, Lee YK, Choi AR, Park YH, Kim D, Lee YC, Lee H
- KMID: 2317623
- Soonchunhyang Med Sci.
- 2011 Dec;17(2):115-117.
A 74-year-old woman complained of dysphagia and hemoptysis after ingesting a fragment of crab shell while eating crab salted-fermented fish products, and presented dyspnea that had lasted for three days.... -
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