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Diet and Nutritional Management in Functional Gastrointestinal Disorder: Irritable Bowel Syndrome

Kim JH

Irritable bowel syndrome (IBS) is a multifactorial disorder with the pathogenesis of abnormal gastrointestinal motility, low-grade inflammation, visceral hypersensitivity, communication in the gut-brain axis, and so on. Traditionally, IBS has...
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The Low FODMAP Diet and Its Application in East and Southeast Asia

Iacovou M, Tan V, Muir JG, Gibson PR

  • KMID: 2381294
  • J Neurogastroenterol Motil.
  • 2015 Oct;21(4):459-470.
  • doi: 10.5056/jnm15111
There is growing interest in using food choice/dietary change to influence clinical outcomes in patients with irritable bowel syndrome (IBS). The low fermentable oligo-, di-, mono-saccharides, and polyols (FODMAPs) diet...
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Strategy to Manage Irritable Bowel Syndrome in Korea

Kim JH, Sung IK

  • KMID: 2269332
  • Korean J Med.
  • 2014 Jun;86(6):695-697.
Irritable bowel syndrome (IBS) is one of the most prevalent functional gastrointestinal disorders. It is a multi-factorial disorder due to abnormal gastrointestinal motility, low-grade inflammation, visceral hypersensitivity, and communication between...
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