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Comparison of Different Gum-Based Thickeners Using a Viscometer and Line Spread Test: A Preliminary Study

Park JH, Kim HG, Oh BM, Lee MW, Hwang IK, Lee SU, Han TR

OBJECTIVE: To compare fluid thickeners composed of starch polysaccharide (STA), guar gum-based polysaccharide (GUA), and xanthan gum-based polysaccharide (XAN) with the use of a viscometer and a line spread test...
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