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The classification of the carbohydrates using lectin binding pattern in human ovary

Cheon MK

  • KMID: 1696800
  • Korean J Obstet Gynecol.
  • 1991 Nov;34(11):1603-1610.
No abstract available.
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Change of Surface Carbohyd rate during Trans differentiation of Retinal Pigment Epithelial Cell

Yoon HS, Moon SC, Jeung WJ, Park HI, Yoo YH

  • KMID: 2205852
  • J Korean Ophthalmol Soc.
  • 2000 Apr;41(4):838-846.
This study was conducted to study the changes of cell surface carbohydrates during transdifferentiation of retinal pigment epithelial(RPE)cells. RPE cells were cultured from adult pig eyes. Surface carbohydrates of RPE...
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Glycosylation of Human Lens Capsule(Basement Membrane) Protein in Diabetes Mellitus

Baek NH

  • KMID: 2336403
  • J Korean Ophthalmol Soc.
  • 1987 Apr;28(2):327-332.
Human lens capsules(basement membrane of lens epithelium) were isolated from surgically removed cataractous lenses of diabetic and nondiabetic patients with senile cataracts. Basement membranes were purified from lens capsules, using...
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An Adequate Intake of Carbohydrates for Gestational Diabetes Mellitus

Lee YJ

Gestational diabetes mellitus (GDM) is commonly defined a frequent metabolic condition associated with pregnancy that leads to substantial maternal and perinatal complications. Medical nutrition therapy (MNT) is the cornerstone treatment...
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Practical Diet Education for Patients with Type 2 Diabetes: Tips for Physicians

Kim CH, Moon JS

Comprehensive education is the cornerstone of diabetes management. However, in Korea, diabetes education is constrained by short office visits. This article intends to introduce various educational strategies, particularly regarding diet...
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Composition and Partial Structure Characterization of Tremella Polysaccharides

Khondka P

Heteropolysaccharides isolated from liquid cultures of nine Tremella species contained 0.3 to 1.2% protein, 2.7 to 5% ash, 0.9 to 3.4% acetyl groups, 76.5 to 84.2% carbohydrates and trace amounts...
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Association between Glycemic Index, Glycemic Load, Dietary Carbohydrates and Diabetes from Korean National Health and Nutrition Examination Survey 2005

Kim EK, Lee JS, Hong H, Yu CH

The purpose of this study was to establish an association between glycemic index (GI), glycemic load (GL), dietary carbohydrates and diabetes with the context of the current population dietary practice...
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Effects of the Glycemic Index of Dietary Carbohydrates on Insulin Requirement in Type 1 Diabetics on Continuous Subcutaneous Insulin Infusion

Lee HJ, Kim KB, Han KA, Min KW, Kim EJ, Kim KN

  • KMID: 2177807
  • J Korean Diabetes Assoc.
  • 2005 Jan;29(1):72-77.
BACKGROUND: For ideal glycemic control, the pump user should have a meal planning approach that is as precise and flexible as the pump. Counting carbohydrate is simple and works, but...
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A Study on Nutrient Intake During Pregnancy of Women of Premature Delivery (I)

Lee SL, Chang YK

  • KMID: 2237798
  • Korean J Community Nutr.
  • 2007 Dec;12(6):752-760.
Inadequate nutritional status of pregnancy can cause underweight and premature birth, undergrowth and deliverance of physically and mentally defected babyies. The purpose of this study is to provide guidelines for...
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Diet management for dyslipidemia

Doo M, Kim Y

Controlling dyslipidemia is important for the prevention and treatment of cardiovascular diseases. This review introduces dietary management recommendations from the 2015 Korean Guidelines for the Management of Dyslipidemia, which were...
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Treatment for Two Cases of Acne Vulgaris with Rubus Coreanus Miquel Extract

Kim DH, Kang SW, Kim BJ

  • KMID: 1458587
  • Korean J Med Mycol.
  • 2010 Sep;15(3):140-145.
Bokbunja (Rubus Coreanus Miquel) is a wild berry to Rosaceae genus of which application areas have been expanded due to many health effects. Bokbunja contains carbohydrates, protein, fats and dietary...
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Influence of stress on snack consumption in middle school girls

Jeong EY, Kim KN

  • KMID: 2313337
  • Nutr Res Pract.
  • 2007 Dec;1(4):349-355.
Stress has been known to change dietary behaviors and food intakes in individuals. The purpose of this study was to investigate the effect of stress level on the frequency and...
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Carbohydrates as food allergens

Soh JY, Huang CH, Lee BW

The literature supports the notion that carbohydrate epitopes, on their own, do not contribute significantly to the induction of allergic reactions. They bind weakly to IgE antibodies and have been...
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Total Energy Intake May Be More Associated with Glycemic Control Compared to Each Proportion of Macronutrients in the Korean Diabetic Population

Kang HM, Kim DJ

BACKGROUND: Major macronutrients for energy intake vary among countries and cultures. Carbohydrates, including rice, are the major component of daily energy intake in Korea. The aim of this study was...
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Hypokalemic Periodic Paralysis in Graves' Disease

Suh YJ, Kim W, Chun CS

  • KMID: 2209441
  • J Korean Surg Soc.
  • 2002 Apr;62(4):344-347.
Thyrotoxic hypokalemic periodic paralysis is a rare endocrine disorder, most prevalent among Asians, which presents as proximal muscle weakness, hypokalemia, and with signs of hyperthyroidism from various etiologies. It is...
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Effects of Glycosaminoglycan on the Growth of Human Gingival Fibroblast

Lee YB, Pi SH, Kim T, Lee KS, You HK, Shin HS

Gingival fibroblasts are embedded in an extracellular matrix. The matrixs have influence on the development, polarity, and behavior of nearby cells. The major component of periodontal extracellular matrix is a...
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Carbohydrates and Endothelial Function: Is a Low-Carbohydrate Diet or a Low-Glycemic Index Diet Favourable for Vascular Health?

Jovanovski E, Zurbau A, Vuksan V

Low-carbohydrate diets have become increasingly popular in both media and clinical research settings. Although they may improve some metabolic markers, their effects on arterial function remain unclear. Endothelial dysfunction is...
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A Case of Recurrent Hypoglycemic Hemiparesis in an Adult with Type 1 Diabetes Mellitus

Kim KM, Kang SH, Hong SI, Cho DH, Kang HC, Chung DJ, Chung MY

Transient hypoglycemic hemiparesis is a rare but important presentation of hypoglycemia that is frequently misdiagnosed as stroke. The development of hemiparesis as a result of hypoglycemia was first described in...
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Carbohydrate Consumption and Glycemic Index of the Usual Diet in Type 2 Diabetes Mellitus Patients

Lim HS, Kim SK

  • KMID: 2332096
  • J Korean Diet Assoc.
  • 2004 Aug;10(3):322-332.
The possibility that high, long-term intake of carbohydrates that are rapidly absorbed as glucose may increase the risk of type 2 diabetes has been long-standing controversy. A high consumption of...
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Effect of Nutrient Preload and Food Order on Glucose, Insulin, and Gut Hormones

Bae JH, Cho YM

Postprandial hyperglycemia is associated with the risk of diabetes mellitus, cardiovascular disease, and mortality. Nutrition therapy is an important component of the management of postprandial hyperglycemia. Postprandial glucose levels are...
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