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Changes of biomarkers with oral exposure to benzo(a)pyrene, phenanthrene and pyrene in rats

Kang HG, Jeong SH, Cho MH, Cho JH

Polycyclic aromatic hydrocarbons (PAHs) are ubiquitous environmental contaminants present in air and food. Among PAHs, benzo(a)pyrene(BaP), phenanthrene (PH) and pyrene (PY) are considered to be important for their toxicity or...
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