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Spring and allergy

Chang YS

No abstract available.
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Erratum: Correction of Figure 1: The asthma and chronic obstructive pulmonary disease overlap syndrome in tertiary care setting Thailand

Kawamatawong T, Charoenniwassakul S, Rerkpattanapipat T

In this paper, Figure 1 was misprinted unintentionally.
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Oral food challenges: result of a 16-year experience at a major teaching hospital in Thailand

Srisuwatchari W, Vichyanond P

BACKGROUND: Prevalence of food allergy is increasing all over the world including in Asia. Diagnosis of food allergy in Asia is usually made after family complaints or by elimination and/or...
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An unusual case of infant seizures with anaphylaxis to wheat

Chong KW, Ling S, Loh W

Wheat allergy is one of the commonest food allergies in childhood and it typically presents with IgE mediated reactions, including anaphylaxis. Seizures are not typically reported to be a direct...
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Venom allergy, risk factors for systemic reactions and the knowledge levels among Turkish beekeepers

Ediger D, Terzioglu , Ozturk RT

BACKGROUND: Allergic reactions developing after bee sting can be severe and life-threatening. According to epidemiological data, serious systemic reactions range between 1.2%–3%, and this is 2–3 times higher (6%) in...
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Shellfish/crustacean oral allergy syndrome among national service pre-enlistees in Singapore

Thong BY, Arulanandam S, Tan SC, Tan TC, Chan GY, Tan JW, Yeow MC, Tang CY, Hou J, Leong KP

BACKGROUND: All Singaporean males undergo medical screening prior to compulsory military service. A history of possible food allergy may require referral to a specialist Allergy clinic to ensure that special...
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Self-reported prevalence of clinical features of allergy to nuts and seeds, and seafood in university students

Domínguez-García MV, Flores-Merino MV, Puente-Fernández C, Morales-Romero J, Bedolla-Barajas M

BACKGROUND: In developing countries, there is a lack of epidemiological information related to food hypersensitivity, including nuts and seafood. OBJECTIVE: The aim was to determine the prevalence of allergic reactions and...
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Novel strategies in immunotherapy for allergic diseases

Rajakulendran M, Tham EH, Soh JY, Van Bever

Conventional immunotherapy (IT) for optimal control of respiratory and food allergies has been fraught with concerns of efficacy, safety, and tolerability. The development of adjuvants to conventional IT has potentially...
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Skin prick test reactivity to aeroallergens in adult allergy clinic in Thailand: a 12-year retrospective study

Oncham S, Udomsubpayakul U, Laisuan W

BACKGROUND: The global prevalence of allergic rhinitis, asthma, and atopic dermatitis has risen significantly over the last 2 decades. Allergic sensitization to aeroallergen is a major risk factor in developing...
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Prevalence of β₂-agonist inhalation for outpatients in a pediatric emergency center during enterovirus D68 epidemic

Zaitsu M, Mizoguchi , Matsuo M, Takayanagi T, Shimada O, Baba T

BACKGROUND: Enterovirus D68 (EV-D68) has been reported to have caused severe bronchial asthma attacks and hospitalization epidemics in Japan in September 2015. OBJECTIVE: To investigate the prevalence of β2-agonist inhalation in...
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Histologic improvement after 6 weeks of dietary elimination for eosinophilic esophagitis may be insufficient to determine efficacy

Philpott H, Dellon E

BACKGROUND: Elimination diets are used to treat eosinophilic esophagitis (EoE), with success (remission) defined at endoscopy and oesophageal biopsy as fewer than 15 eosinophils per high power field (HPF). Response...
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