- Flavone Biotransformation by Aspergillus niger and the Characterization of Two Newly Formed Metabolites
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Mahmoud YA, Assawah SW, El-Sharkawy SH, Abdel-Salam A
- KMID: 2411408
- Mycobiology.
- 2008 Jun;36(2):121-133.
Aspergillus niger isolated from Allium sativum was used at large scale fermentation (150 mg flavone/200 ml medium) to obtain suitable amounts of the products, efficient for identification. Then spectral analysis... -
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