- The Food Hygiene Institutionalization of Park Junghee Government in 1960s
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Lee E
- KMID: 2417536
- Korean J Med Hist.
- 2016 Aug;25(2):205-239.
- doi: 10.13081/kjmh.2016.25.205
This article investigates the historical background and distinctive characteristics of the Korean food hygiene policy during the 1960s. The 3 main findings of this study are as follows. First, Food... -
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