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Omega-3 and Menopause

Kim TH, Byun DW, Park Y

  • KMID: 2365470
  • J Korean Soc Menopause.
  • 2012 Aug;18(2):75-80.
Menopause is a turning point in women that is based on the sex hormone change. Many women are very conscious about the postmenopausal period. After menopause, women complain about vasomotor...
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Dietary intake of fat and fatty acids by 1–5-year-old children in Korea: a cross-sectional study based on data from the sixth Korea National Health and Nutrition Examination Survey

Baek Y, Shim JE, Song S

BACKGROUND/OBJECTIVES: We examined dietary fat intake and the major food sources by young children in Korea. SUBJECTS/METHODS: A total of 1,041 children aged 1–5 years were identified from the 2013–2015 Korea...
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Beneficial effect of fish oil on bone mineral density and biomarkers of bone metabolism in rats

Yoon GA

This study evaluated the effect of fish oil rich in n-3 fatty acids on bone characteristics in Sprague-Dawley rats. Weanling male rats were randomized to receive either a diet containing...
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Dietary inflammatory index is associated with serum C-reactive protein and protein energy wasting in hemodialysis patients: A cross-sectional study

Kizil M, Tengilimoglu-Metin MM, Gumus D, Sevim S, Turkoglu I, Mandiroglu F

BACKGROUND/OBJECTIVE: Malnutrition and inflammation are reported as the most powerful predictors of mortality and morbidity in hemodialysis (HD) patients. Diet has a key role in modulating inflammation and dietary inflammatory...
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Association of Nutrient Intakes with Cognitive Function in Koreans Aged 50 years and Older

Kim HL, Kim DK, Kang SW, Park YK

This study attempted to investigate whether nutrient and food intake were related with mild cognitive impairment (MCI) in adults and elderly over 50 years of age in Korea. Questionnaires and...
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Effects of Dietary Levels of Corn and Tuna Oils on the Formation of Preneoplastic Lesions in Rat Hepatocellular Carcinogenesis

Kim S, Kang S, Choi H

  • KMID: 2257514
  • Korean J Nutr.
  • 2005 Jan;38(1):20-29.
This study is conducted to determine the effects of dietary levels of corn and tuna oils on the formation of preneoplastic lesions in die-thylnitrosamine (DEN) induced rat hepatocarcinogenesis. Weanling male...
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Dietary Intake of Nutrients and Food in Postmenopausal Korean Women

Heo J, Park Y, Park HM

  • KMID: 2321357
  • J Korean Soc Menopause.
  • 2011 Apr;17(1):12-20.
OBJECTIVES: The purpose of this study was to determine the dietary intake of nutrients and food in postmenopausal Korean women. METHODS: One hundred eighty-nine postmenopausal women were recruited from 10 different...
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Comparative analysis of dietary behavior and nutrient intake of elderly in urban and rural areas for development of “Village Lunch Table” program: Based on 2014 Korea National Health and Nutrition Examination Survey data

Lee Y, Choi Y, Park HR, Song KH, Lee KE, Yoo CH, Lim YS

PURPOSE: We conducted comparative analysis of dietary behavior and food and nutrient intakes of Korean elderly in urban and rural areas using the 2014 Korea National Health and Nutrition Examination...
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